Including Large Loaded Fries, Large Onion Rings & Large Potts Fries

Pint $3.75
Mug $7.25

Pint $4.75
Mug $9.25

1/2 Liter
$5.75

$5.75

$5.75

$8.75

$5.75

5.75

Multicolored corn chips, cheddar jack, black beans, jalapeños, black olives, pico, cilantro, green onions, guacamole, sour cream, and house salsa. $15

Add: Pulled Pork or Seasoned Chicken $4, Seasoned Beef, Brisket, or Burnt Ends $5, Steak $6

Dusted with seasoned flour and fried crispy, tossed in your choice of sauce: Buffalo, Kalbi (spicy teriyaki), Honey Sriracha, or BBQ. Served with Bleu Cheese or Ranch. $13

House-smoked chicken, cheddar jack grilled on a flour tortilla with lettuce, pico, and house salsa. $13

Substitute: Steak $4, Gluten-free Tortilla $2
Add: Guacamole $2, Sour Cream $1

Tossed in your choice of sauce: Buffalo, Kalbi (spicy teriyaki), Honey Sriracha, Nashville Hot, House Dry Rub, or BBQ. Served with blue cheese or ranch. $15.50

With house dipping sauce. Small $6, Medium $9, Large $12

Eight crispy skins, cheddar jack, bacon, and green onions. Served with sour cream. $12.50

Cheddar jack, green onions, smoked bacon.

Small $9, Medium $11, Large $14
Add Green Chili $2

Skillet baked, three-cheese blend, spinach, roasted red peppers, and artichokes. Served with pita bread, carrots, celery, and tortilla chips. $14

Oven-baked pretzel topped with sea salt and served with house-made beer mustard $10

SM $4 | MED $7 | LG $10

Three sliders served with fries $13
Add: Mushrooms $1, Grilled Onions $1, Cheese $1

Eight crispy sticks served with marinara. $12.50

Topped with lettuce, tomato, and onion, with pickle and choice of cheese. $14

Add: Bacon $2

Wisconsin Swiss, sautéed mushrooms, caramelized onions, and 1000 island, served on grilled rye. $16

Smaller than the classic with just as much flavor. $11.50

Sliced ham, fried egg, cheddar cheese, applewood smoked bacon, and onion. $16.50

Smoked bacon, roasted jalapeños, lettuce, guacamole, pepperjack cheese, and house-made salsa. $16.50

Served open-faced with Potts’ house-made pork green chile, topped with cheddar jack cheese. $16.50

Ask your server for today’s feature!

Grilled-to-order burger with lettuce, tomato, pickles, pepperjack cheese, an onion ring and, of course, Heinz 57 sauce. $16

Grilled chicken, cheddar cheese, applewood smoked bacon, tomato, lettuce, ranch dressing, on a grilled brioche bun. $16.50

Seasoned grilled chicken breast, lettuce, tomato, pimento cheese, applewood smoked bacon, and herb mayo, on a grilled brioche bun. $16.50

Carved corned beef, Swiss, sauerkraut, and 1000 island, on grilled rye. $16

Ham, turkey, cheddar, Swiss, applewood smoked bacon, lettuce, tomato, and herb mayo, on lightly toasted white bread. $16.50

Hand breaded chicken breast tossed in homemade seasoning mix, herb mayo, served on a brioche bun with tomato, pickles and coleslaw. $16.50

Add: Cheese $1

Grilled, blackened, or smoked chicken with romaine, Parmesan cheese, garlic croutons, and Caesar dressing. $15.50

Smoked chicken / Applewood-smoked bacon / sliced avocado / diced tomato / bleu cheese crumbles / mixed greens / house signature Gorgonzola dressing $15.50

House-smoked chicken / mixed greens / sliced apples / candied pecans / dried cranberries / ginger dressing $15.50

Mixed greens, mandarin oranges, carrots, red peppers, sliced almonds, cilantro, wonton strips, spicy peanut sauce drizzle, Asian zing dressing. $15.50

Mixed greens, tomato, carrots, and garlic croutons. $10

Mixed greens, red onions, kalamata olives, bell peppers, cucumbers, feta cheese, cherry tomatoes and gyro meat with a red wine vinaigrette and tzatziki sauce on the side. $16

Crispy fried Alaskan cod, dill tartar, and lemons. Two Filets $15 | Three Filets $19.50

Cavatappi pasta | creamy three-cheese sauce | seasoned gratin $13

Creamy and savory collection of chicken and vegetables topped with a buttery puffed pastry. $12.50

Ask your server!

Six butterfly shrimp, tail on, hand-breaded in panko, and served with fries. $16.50

Golden chicken strips served with fries. $14

Add: Tossed in Buffalo, Kalbi, Honey Sriracha, Nashvilled Hot, or BBQ $1
Monday–Friday Happy Hour Crispy Chicken Basket $11

Local Pleasant Valley Meats Wagyu patty topped with cheddar cheese, arugula, tomato, and a red onion slice. Served on a toasted brioche bun. $20

Add: Bacon $2
Served with black truffle mayo upon request.

Slow-roasted and smoked brisket with sliced onions, BBQ sauce, cheddar, and pepper jack layered between butter grilled Texas toast. Served with pickles. $16.50

Slow-roasted and smoked pulled pork tossed in BBQ sauce, served on a brioche bun with pickles. $12.50

Monday–Friday Happy Hour Pulled Pork Sandwich $9.50

Slow-roasted and smoked pulled pork cubes caramelized in BBQ sauce, served on a brioche bun with pickles. $15.50

Soup of the day or Pork Green Chile.
CUP $5 | BOWL $9

Garden Salad, Coleslaw, Broccoli $5

Crispy Onion Rings, Mac & Cheese, Caesar Salad, Sweet Potato Fries, Bourbon Bacon BBQ Beans $6

$4

with vanilla ice cream & chocolate sauce $7

Both Cookies ‘n Cream & Coffee ice cream on an Oreo cookie crumb crust. Topped with whipped cream, caramel, chocolate sauce, and almonds. $11

Four-time national champion! Creamy peanut butter filling made with Reese’s Peanut Butter Cups on chocolate crust, topped with fudge and caramel. $8

Five-time national champion! Authentic with Nellie & Joe’s Key West lime juice over buttery graham cracker crust. $8

Light and moist traditional carrot cake with raisins, pecans, and cream cheese frosting. Topped with vanilla ice cream. $8

Vanilla ice cream shaped and rolled in cocoa powder to look like a baked potato. Topped with whipped cream, and served in a pool of hot fudge with candied pecans and caramel. $7.50

Cheese Optional

Our breakfast burrito flash-fried and smothered with green chile, cheddar jack cheese, and diced tomatoes. Served with breakfast potatoes. $10

Add: Guacamole $2, Sour Cream $1

Stuffed with scrambled eggs, breakfast potatoes, cheddar jack cheese, bacon, and pork green
chile. $7

Smothered with Green Chile and Cheddar Jack Cheese. $9

Egg and your choice of bacon, ham, or turkey. Topped with American cheese on a brioche bun. $7

$6

Buttermilk biscuits and Manno’s homemade sausage gravy. TWO BISCUITS $8 | ONE BISCUIT $5

Add: (2) Eggs $4, Potatoes $3, Bacon $3.50, Sausage Patties $3.50

Breakfast Potatoes $3, Bacon $3.50, Sausage Patties $3.50, (1) Egg $2

Two eggs, breakfast potatoes, choice of bacon or sausage, and toast. $12

Grilled sirloin, scrambled eggs, breakfast potatoes, and toast. $16

Add: Bacon $3.50, Sausage Patties $3.50

Texas toast bed, breaded and fried steak topped with Manno’s homemade sausage gravy, two
scrambled eggs, and breakfast potatoes. $13.50

Our breakfast burrito flash-fried and smothered with green chile, cheddar jack cheese, and diced tomatoes. $10

Add: Guacamole $2, Sour Cream $1

Scrambled eggs, breakfast potatoes, bacon, and toast. $12

Stuffed with scrambled eggs, breakfast potatoes, cheddar jack cheese, bacon, and pork green chile. $7

Smothered with Green Chile and Cheddar Jack Cheese $9

Add Bacon $3.50, Sausage Patties $3.50, Toast $1

Egg and your choice of bacon, ham, or turkey. Topped with American cheese on a brioche bun. $7

Buttermilk biscuits and Manno’s homemade sausage gravy. TWO BISCUITS $8 | ONE BISCUIT $5

Add: (2) Eggs $4, Bacon $3.50, Sausage Patties $3.50, Potatoes $3

$6

All skillets start with breakfast potatoes and scrambled eggs, and then topped with Potts Collindale GOODNESS! All skillets come with choice of white, rye or wheat toast, or buttermilk biscuit. No substitutions, please.

VEGGIE
Broccoli, mushrooms, tomato, onion, red bell pepper, and cheddar jack cheese. Add: Avocado $2

GREEN EGGS & HAM
Smothered with green chili, ham, and cheddar jack cheese.

MEAT LOVERS
Bacon, ham, sausage, and cheddar jack cheese.

COUNTRY FRIED
Topped with chicken fried steak and smothered with sausage gravy.

$9.50

$10.50

O.J., Tomato, Cranberry, Grapefruit, Pineapple, Apple – $3.75

Hot or Iced. $3

$3

$8.75

$8.75

$8.75

$8.75

$8.75

$7.50

Double shot of Tito’s vodka, house bloody Mary mix, veggie/meat skewer, served with 4oz snit of Old Aggie lager. $12.50

Click here to view our full bar menu online! Beer, wine, cocktails, spirits and more.

Click here to view our current Grab & Go Menu!